Call Now TOLL FREE 1-855-241-3251

How to Choose Commercial Under Counter Freezers

 

How to Choose Commercial Under Counter Freezers

Choosing an under counter freezer boils down to some easy considerations. Will it fit in my space, does it have an on/off button on the front and how much capacity will my under counter freezer have. Other factors such as warranty, service and durability should also be important factors when you're making your choice about the right commercial refrigeration for your restaurant. Under counter freezers are great for small spaces.

  1. Warranty. Check to see how much warranty the under counter freezer has. ColdTech Commercial has one of the best warranties in commercial refrigeration. 3 years bumper to bumper and 5 years compressor for your kitchen equipment purchasing peace of mind.
  2. Service. What good is one of the best warranties without great service? We pride ourselves on our expertise and friendliness responding to your needs. Email or call us for any questions, concerns now 1-855-241-3251 or customerservice@coldtechcommercial.com
  3. Space. Do you have the right space for a one or two door under counter freezer? Is your kitchen or storage area easily accessible and will it fit through your kitchen's doors? Under counter refrigerators and freezers are great for small places.
  4. Food Safety. High grade stainless steel has sanitizing properties and health inspectors love to see its gleam when entering a commercial kitchen. Stainless steel is easy to clean and it's durable. For durability, make sure that the inside in outside of your commercial appliance is stainless steel and not aluminum.
  5. Side duty labor savings. The door gaskets are removable and easily pop in and out for easy cleaning in the dishpit instead of painstakingly crouched-down in front of the under counter freezer with a scrub brush. It's much easier to get the hard to reach places.
  6. Movability. All of our restaurant refrigeration line come with lockable, heavy-duty casters. So you can move it where and when you need it and also roll it out for quick maintenance.
  7. On/off switch & digital temperature displays. Having these items on your under counter freezer is purely a bonus. One glance and your Chef, Sous-Chef, Line-Staff know distinctly that it is on and working. These features also save you money on your bottom line. Opening the door makes the compressor work harder and your electricity bill skyrocket.

Choosing the right under counter freezer is easy making sure you get a great warranty and extra features is important for restaurant or food service's kitchen or prep area. Call us or email us directly if you have any questions - day or night customerservice@coldtechcommercial.com or 1-855-241-3251.